Rolling Pin Rings

For even dough thickness: Fits 2” to 2-1/2” rolling pins. Select bands according to dough thickness required by recipe. Stretch around each end of the rolling pin. Make sure bands are not twisted...

Rolling pin cover prevents dough from sticking to rolling pin, absorbs flour so dough stays light and flakey.  Contents: 2 15" covers.  Handwash in cold with mild detergent. Rinse. Lay flat...

1/31/25 LP Laser-etched design for easy embossed cookies Great for making decorative cookies, shortbread, and fondant Ideal for home and pastry chefs Made from European beechwood with electroplated...

The easiest way to roll out thin crusts for pies and tarts. Tapered design from the middle to both ends increases control for rolling out perfect circles. Made of beechwood; measures approx 19” long...

1/23/25 ES This Lovely Rolling Pin series was developed by Bob and Gina Hartwig, the bakers and owners of Chicago's own Lovely: A Bake Shop. Slight indentations on the edges of the pin ensure that...

1/22/25 ES For amazingly beautiful cookies! Tapered laser-carved hardwood rolling pin transfers detailed design seamlessly to the cookie dough. Use a round cookie cutter anywhere on this charming...

One of three JK Adams pins chosen as America’s Test Kitchen’s Best Rolling Pins on the market, this Gourmet Rolling Pin is a kitchen basic that every cook needs. Made with waxed hardwood...