Fall in a bottle is what we refer our pumpkin spice caramel sauce as. It has all of the warm aromatic flavors of mulling spices and pumpkin pie combined with our rich, buttery caramel, it brings you all of the comforts of home and warm holiday memories. Pour it over cheese cake, make your own latte, drizzle it over cinnamon rolls, dip your apples in it...however you decide to eat it, may it add warmth to your day!

Ingredients: Cane Sugar, Butter (Milk), Heavy Cream, Bourbon Whiskey, Sea Salt, Vanilla Extract 

Made in United States of America

About Caramel Kitchen: 

We are a family-owned business specializing in all-natural, handcrafted caramel sauces. What started as a hobby, (making 6 jars at a time on our kitchen stove), has now grown into a full-time business, producing over 600 bottles a day. Using only copper pots, we make our caramel sauces the traditional way, using only cane sugar, cream, butter, sea salt, and vanilla. We are known for our caramel sauces because they are amazing! But what's even more amazing are the women who help run our shop; all residents and graduates from our local Union Gospel Mission's Life Recovery Program. It’s a blessing to be a part of their continued restoration and is the heart behind our excitement to make caramel every day.

Using simple, pure ingredients without corn syrup, preservatives, gluten or nuts, our caramel sauces are authentic and rich in flavor, just like caramel was meant to taste. Combined with our beautiful and functional packaging, an extraordinary taste experience is just a simple squeeze away—making Caramel Kitchen a unique and amazing gift for any occasion.